
Sea Cucumber
- What it is
- A marine invertebrate and a natural source of fucosylated chondroitin sulphate (a marine glycosaminoglycan), marine collagen and omega-3 fatty acids.
- Key compounds
- Fucosylated chondroitin sulphate and other glycosaminoglycans, marine collagen, omega-3 fatty acids (EPA/DHA), triterpene glycosides
- Included to support
-
- Joint mobility
- Flexibility
- Where it comes from
- Harvested by local Vanuatu communities under Vanuatu’s national management plan.


